Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rava idli cup cake with masala aloo frosting. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rava idli cup cake with masala aloo frosting is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Rava idli cup cake with masala aloo frosting is something which I have loved my entire life.
Hello Friends 🙋🙋 I'm Ambica Full time home maker This video is all about Cooking of Masala Idli Cake. Easy SUJI ALOO ki Stuffed Idli. Stuffed Idli Recipe-Stuffed Masala Idli Recipe in hindi-idli recipe video-How to make Rava Idli/Idly.
To begin with this recipe, we must first prepare a few components. You can have rava idli cup cake with masala aloo frosting using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rava idli cup cake with masala aloo frosting:
- Get 1 cup rava or suji
- Get 1/2 cup curd
- Make ready as needed Salt
- Take 2 pinch Eno
- Make ready 2 pinch Fruit salt
- Take 1/2 cup water
- Prepare 2 potato boiled
- Prepare 2 spoon vegetable oil
- Get 1/4 tsp chana dal
- Prepare 1/4 aap urad dal
- Get 1 pinch mustard seeds
- Prepare 1/4 tsp curry patta
- Take to taste Salt
- Prepare 1/4 tsp turmeric powder
- Get 1/2 tsp sambhar masala
Since I have enjoyed every bite of rava idli. Idli is a soft, steamed savory rice cake. It is made by steaming the fermented batter made by grinding soaked rice and split black gram. The idli made with idli rava is little coarse and grainy in texture.
Steps to make Rava idli cup cake with masala aloo frosting:
- Take a bowl put the rava, curd and mix it then keep a side for 15 min
- Take cooker add 1 glass water for steam…after 15 min take idli batter now add Eno and mix it properly pour the cup cake mould and steamed it for 15 to 20 min.
- Take a pan pour the oil, add mustard seeds,chana dal,urad dal, curry patta,salt,turmeric powder, sambhar masala.. and add mashed potato and cook for 2 min..after that tale piping bag and fill it with masala aloo and frosting the little idli
- Now idli cup cake is ready
I follow the same ratio for making idli with idli rava as with plain rice. Wheat rava idli recipe, an easy, healthy steamed cake made with broken wheat or samba wheat. Wheat rava idli recipe falls under the category of an easy and healthy breakfast dish. Like idli, South Indian steamed rice cakes, it makes for a lighter, but equally delicious option. anyway, the mtr style rava idli recipe is very easy and simple, yet you need to take some precautions while making it. firstly, i would strongly recommend using coarse rava or sooji for this recipe. avoid using fine semolina as it may end up with a chewy textured idli. secondly. Remove idli from the platter and transfer it to a hot pack.
So that’s going to wrap this up for this special food rava idli cup cake with masala aloo frosting recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
