Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potato cutlets. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fry potato cutlets in batches until golden brown on both sides. Between batches, add oil as needed. Potato Cutlets - Potato cutlets is the easiest, budget friendly and all time favorite side dish.
Potato cutlets is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Potato cutlets is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have potato cutlets using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato cutlets:
- Get 2-3 boiled and peeled potatoes
- Get Bread crumbs
- Take Onion 1 chopped
- Prepare 1 egg
- Get Spices
- Get 1 tbsp Chilli powder
- Get 1 tsp Turmeric powder
- Get 1 tbsp Salt
- Prepare 1 tsp Garam masala powder
Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer, perfect companion, for tea time. And a very easy to make for large gatherings and parties. This recipe yields crispy outside, soft. vegetable based cutlet recipe is aloo cutlet or also known as aloo tikki cutlet recipe. out of boiled potatoes and hence it should negate the shaping problem. the other added advantage of potato. Indian style Potato cutlet is delicious and liked by all kids.
Steps to make Potato cutlets:
- First, mash the potatoes and refrigerate for 10 minutes
- Add onion and all the spices and mix well.
- Shape the cutlets round and then dip it in egg and then in bread crumbs.
- Then shallow fry on both sides. Enjoy!!!!!!!
These cutlets can be served as party snack, packed for picnic or can be relished as a. Potato cutlets is a popular Indian starter. It can be eaten as an appetiser or as a side dish. Potato cutlet is also known as aloo chop or aloo tikki. These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer.
So that’s going to wrap this up with this exceptional food potato cutlets recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
