Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy chicken curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This spicy chicken curry is chock full of spices, from fiery cayenne pepper to flavorful garam masala. Spicy Chicken Curry. this link is to an external site that may or may not meet accessibility guidelines.. Spicy chicken curry recipe, an Indian chicken curry with extremely addictive flavors and a hot favorite in our home.
Spicy Chicken curry is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Spicy Chicken curry is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have spicy chicken curry using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken curry:
- Take 1 lbs Chicken -
- Get Cinammon 2 inch - 2 nos
- Make ready 1 Tbsp Fennel seeds -
- Take Bay leaf - 2 nos
- Take Star anise - 2 nos
- Prepare Cloves - 4 nos
- Prepare Onion - 1 nos (big)
- Take 1 tbsp Ginger garlic paste -
- Get Tomato - 2 nos
- Get 1 tsp Turmeric powder -
- Prepare 1 tbsp Chilli powder -
- Take 2 Tbsp Coriander powder -
- Take 1 Tbsp Garam masala powder -
- Make ready 1 Tbsp Pepper powder -
- Get Salt - 3 Tbsp (as per requirement)
- Prepare Curry leaves - 2 string
- Prepare Coriander leaves - for garnishing
Heat the oil in a large Dutch oven over medium heat. Cook up a chicken curry packed with spices and a bit of sweetness from apricots and jaggery, an Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish. Nadan Chicken Perelan also known as Spicy Keralan Chicken Curry is a delicious Malyali dish.
Instructions to make Spicy Chicken curry:
- Wash and keep the clean chicken ready for cooking.
- In a wide heavy bottom pan, add oil and once it is hot add all the whole spices and curry leaves, you will get a nice aroma after adding all the spices.
- Then add the finely sliced onions to it and saute until it becomes transparent. Add the Ginger garlic paste now saute well and add the finely chopped tomatoes.
- Mix well and add all the masala powders one by one except pepper powder. Keep mixing this masala and you will see the oil oozing out of the mixture.
- Now add the cleaned chicken to this and mix it in a way that all the masala ia getting coated well in the chicken. Now add the pepper powder to it.
- Now add water based on your consistency level and let it boil until you see oil floating above the chicken curry.
- Thats when your spicy chicken curry is ready. Garnish it with some fresh coriander leaves.
- Enjoy it with hot rice, Idly and dosa.
Nadan Chicken Perelan cooked with curry leaves, chilli and fennel. This is a spicy dish, but the heat can be adjusted by reducing the curry and sambal oelek. Add the chicken and cook through. Add coconut milk, fish sauce, brown sugar and peanut butter. Indian Spicy Chicken Curry or Chettinad Kozhi Kulambu is a traditional chicken curry made with a blend of fresh spices.
So that is going to wrap this up with this special food spicy chicken curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
