Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, fried vegetable and chicken with sour-sweet soy sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried vegetable and chicken with sour-sweet soy sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fried vegetable and chicken with sour-sweet soy sauce is something that I have loved my whole life.
Fig-Soy Sauce Korean Fried Chicken with Ube WafflesRosieeats. Fast and Easy Sweet-and-Sour Fried ChickenOn dine chez Nanou. soy sauce, water, white rice, chopped tomatoes Tuna Steak with Soy Sauce and OrangeRecetas del Señor Señor. vegetable oil, fish sauce Sweet Soy Sauce For Korean Fried ChickenSerious Eats. garlic, red pepper, soy sauce. Next time I will double the sauce batch though.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried vegetable and chicken with sour-sweet soy sauce using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried vegetable and chicken with sour-sweet soy sauce:
- Get 300 g Chicken
- Get 1-2 small Eggplants
- Prepare 1/2 Paprika (yellow)
- Prepare 2 Green paprika
- Take 3 tbsp Potato starch
- Get Pinch salt
- Take Pinch pepper
- Make ready Sauce:
- Prepare 50 ml rice vinegar
- Prepare 30 ml sake
- Take 30 ml Mirin
- Get 2 tbsp sugar
- Prepare 60 ml soy sauce
Next, deep fry the chicken and stir fry with the sweet sour sauce. Yes, you can use air fryer. Just lightly coat the chicken with the batter and air fry in an air fryer. Heat soy sauce, vinegar, mirin, brown sugar, garlic, ginger, crushed red pepper, and sesame oil in a small saucepan over medium heat, whisking until sugar is dissolved.
Steps to make Fried vegetable and chicken with sour-sweet soy sauce:
- Cut chicken into pieces and mix them with salt and pepper. Leave in a bowl for some minutes.
- Cut vegetables and fry them all.
- Coat chicken with potato starch. Use other pan and fry them.
- Add fried vegetables and all ingredients for sauce.
Bring to a boil and cook until sauce is slightly. With sweet-tart sauce covering crispy chicken and chunks of pineapple, what's not to love? While the deep-fried version is undeniably delicious Make sure to have plenty of steamed rice on hand to soak up all the tasty sweet and sour sauce, although you can certainly toss it with cooked noodles instead! How to make sweet and sour chicken. Cut the meat into bite-sized pieces and then Dip the chicken in the egg mixture and place in the frying pan with a fork.
So that is going to wrap this up for this special food fried vegetable and chicken with sour-sweet soy sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
