Simple Apple Pie With Frozen Pie Crust
Simple Apple Pie With Frozen Pie Crust

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, simple apple pie with frozen pie crust. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

For a passionate baker, making a perfectly Flaky pie crust is a dream come true. A pie is. a perfect combination of a sweet and savory dish. So here is a unique recipe to make a pie home.

Simple Apple Pie With Frozen Pie Crust is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Simple Apple Pie With Frozen Pie Crust is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have simple apple pie with frozen pie crust using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Apple Pie With Frozen Pie Crust:
  1. Prepare 2 large Apple
  2. Prepare 30 grams Granulated sugar
  3. Prepare 1 dash Cinnamon powder
  4. Take 1 tbsp Lemon juice
  5. Prepare 4 Biscuits
  6. Prepare 1 Apricot jam (optional)
  7. Get 4 sheets Frozen puff pastry (Depending on the size)
  8. Prepare 1 Egg yolk

My relatives gave us a bunch of apples and I got tired of eating them raw, so I decided to make this recipe. The flavor of these apples are different from the raw apples. There is nothing wrong with pre-made pie crust so that is just what I used for my Easy Apple Pie Using Store-Bought Crust. It is just as buttery, and flaky as regular crust.

Steps to make Simple Apple Pie With Frozen Pie Crust:
  1. Thaw the frozen puff pastry. Preheat the oven to 200°C. Peel and slice the apples into wedges.
  2. Add the apples, granulated sugar, and lemon juice to a saucepan and simmer until transparent. Sprinkle in the cinnamon powder, mix, and let cool.
  3. Crush the biscuits. Stretch the puff pastry into the pie dish and place the crushed biscuits on top.
  4. Arrange the cooled apples inside.
  5. Cut another sheet of puff pastry into vertical strips and decorate the pie. Weave the strips over and under, over and under. Using a fork or knife to make patterns around the edges is also a good idea.
  6. Brush the crust with a beaten egg yolk and bake in the oven at 200°C for 30 minutes.
  7. When it has finished baking, you can spread on some apricot jam as a finishing touch, and it's complete Slice the pie into whatever sized pieces you like and enjoy.

Plus, you do not have to worry about getting covered in flour, or sticky dough. I think I saved quite a bit of time too, and the apple pie tasted amazing! To my taste buds this applies to apple pie. There is nothing in this pie to overpower or detract from the apples. The best pie apples are ones you probably wouldn't pick to eat out-of-hand.

So that is going to wrap it up with this special food simple apple pie with frozen pie crust recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!